Follow this comprehensive guide to learn how to craft the Mintito smoothie, allowing you to explore the frozen areas of Grounded 2 with ease.

In Grounded 2, you will face a wide variety of challenges. To help you overcome these obstacles, the game offers a range of items with different functions, effects, and uses. One such resource is smoothies, each offering unique buffs based on its ingredients. Among them is the Mintito, a smoothie that provides Sizzle Reduction and Cool Off effects, making it especially useful for exploring the frozen areas of the game.
Here is a detailed article that contains everything you need to know about Mintito in the game.
Also Read: Grounded 2: How To Get Boost Juice
How To Unlock the Mintito in Grounded 2

In Grounded 2, you first need to collect Ice Splinters before you can start making the Mintito smoothie. Therefore, head to the Ice Cream Van area to get the required resource. However, you should be prepared to tackle the extreme chill region of the frozen biome.
Once you are there, collecting the splinters will not be a challenge because of their common presence. After collecting them, head to the Resource Analyzer machine in the Ranger Station so that you can scan the Ice Splinters to unlock the Mintito smoothie crafting recipe.
How To Craft the Mintito in Grounded 2

Once you unlock the Mintito crafting recipe, head to the smoothie station to craft it easily. Here is the detailed recipe:
- 1x Mint Shard
- 1x Ice Splinter
- 1x Nectar
Since you collected Ice Splinters previously to unlock the smoothie recipe, there is a chance that you already have them in your inventory. To collect Mint Shards, you must locate and break a white-colored Fresh Mint Candy, which is scattered throughout Brookhollow Park. Head to the flower region in the Statue area to collect nectar from the ground.
That was all about the Mintito in Grounded 2.

We provide the latest news and create guides for Grounded 2. Meanwhile, you can check out the following Grounded 2 articles or catch us playing games on YouTube: